Current Customers

AquaLiv's BioT™ Bioinformation Technology is currently being used by several companies.

Rice Farm

Mr. Takeda owns an organic rice farm in the Niigata prefecture. Since implementing AgSmart™ Rice his yield has increased by 32%. Better yet, the quality of Mr. Takeda's rice surpasses that of his competitors- he is able to charge three times the market rate.

Health Club

A leading health club in Tokyo uses BioT™ to control bacterial growth in their spa and pool water. After implementing BioT™ with antibacterial bioinformation programming, the club was able to greatly reduce the amount of chlorine previously used. Patrons immediately noticed a difference in water quality in addition to the lack of chlorine. No more smell, irritated skin, or faded hair color. "The water feels alive."

Commercial Bakery

Mr. Kato, owner of commercial bakery in the Chiba prefecture of Japan uses BioT™ with a special yeast bioinformation programming to reduce the amount of yeast required to raise the dough. The result is a superior product in taste, texture, and shelf life. Sales have improved greatly since implementing BioT™.

Toyota Parts Manufacturer

A parts manufacturer for Toyota has an enormous amount of nitrogen in their effluent. They had previously introduced a special system that utilizes bacteria to digest the nitrogen, but needed more remediation. BioT™ was introduced with a special bioinformation program to 'power-up' the bacteria. The bacteria's ability to digest nitrogen increased by 35%.

NOTE: It is expected that BioT™ will also increase the efficiency of bacteria and algae used to create biofuels, but this application has not yet been tested. Is biofuels your field of research? Contact Us